About Us

Maine School Food Systems & Services has traveled extensively over the past two decades conducting seminars and teaching Maine School Food Systems & Services concepts in over 35 schools throughout the state. We have developed "bottom line focused" consulting relationships with many districts, large and small, specializing in "turning around" entire foodservice operations.

Within our core competencies, Maine School Food Systems & Services has also provided consulting services to the Maine Department of Education in workshops and related training activities. For school districts, we can provide onsite assessments and evaluations, training, and monitoring.

Our Mission:

We empower school foodservice programs to be financially and nutritionally accountable by providing technological and operational expertise.

Guiding Principles:

Our guiding principles are the foundation for every school we support.

• Integrated technology and standardized operating principles are at the core of a successful food service operation.
• All foodservice programs can be financially self-sustaining and can stand up to stringent financial and nutritional accountability requirements.
• A nutritionally sound foodservice program is a key component of students’ educational experiences.